In my article about Porto I promised to tell you what is the favourite dish of its inhabitants. If you still do not know what it is I am sure you will be surprised that it is no culinary specialty… (READ MORE)
Porto – the last city in the itinerary of our visit to Portugal. We visited four cities, some of them are well-known, some not so much, but each of them is unique in a different way. Tomar is connected with… (READ MORE)
Soup is one of the oldest cooked meals in the history of mankind. Although we cannot say who was the first to have the idea to put some ingredients into boiling water, we can say with certainty that soups have… (READ MORE)
The answer to the question – what is the capital of Portugal? – is very easy. But do you know what was the first capital of Portuguese Kingdom? It was Coimbra. The first kings made their residence here in 1144,… (READ MORE)
We are on Republic Square. Black and white stones of limestone are precisely arranged in the chessboard form. It starts raining, rain drops are falling down on the paving stones creating their own patterns. Walking on the square we did… (READ MORE)
We tasted this dessert on our trip in Tomar. It is a small Portuguese town by the river Nabao, with 20 thousand inhabitants only. Nevertheless, it is one of the most interesting places in Portugal. In 2013, The Guardian elected… (READ MORE)
If you come to a restaurant in Portugal and you open the menu on the page with typical Portuguese pastries and desserts you might feel like in a medieval monastery. It is because on the menu you will find names… (READ MORE)
I often go back to my trip to Portugal with my friend Zita. One of the highlights of that trip was the visit of three pilgrimage sites – Fátima and Braga in Portugal and Santiago de Compostela in Spain. According… (READ MORE)
Our website uses cookies. Do you agree with this? / Naša stránka používa cookie. Súhlasíte s tým? Info
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.
