For today, I deliberately chose this colorful dish, because colors are important to our lives, to our mood. In addition, it is a meal made from simple ingredients and beetroot is considered a superfood. The reddish color of this sweet-sour-flavored… (READ MORE)
It’s March 2020, a strange time. The world has slowed down. The coming days and weeks are going to be difficult for all of us. Schools and offices closed, but also no theater, no lectures, no exhibitions or other events… (READ MORE)
The city of Ried im Innkreis is located in Upper Austria and is probably known mainly to sportsmen because the famous winter and summer sports equipment under the brand Fischer is produced here. There is also an interesting museum that… (READ MORE)
On Three Kings Day, January 6, a cake of the Three Kings should be baked. If you don’t dare to, doesn’t matter, you can bake a marble cake instead. The French claim that France is the cradle of this cake,… (READ MORE)
In Strasbourg, which is considered the Capital of Christmas, there is a 30-meter-high Christmas tree at Kléber Square. During the pre-Christmas time, a whole crowd of people gathers around it every evening at 5 pm. At first, music sounds, it… (READ MORE)
I like mosaics. It is fascinating what amazing patterns can be created from many small regular or irregular pieces of stone, glass, mirror, ceramics, shells and all sorts of other materials. When travelling, mosaics can be seen in many corners… (READ MORE)
It’s Sunday afternoon. The fresh air invites for a walk. On the meadow, there are young families sitting on their picnic blankets. While the adults try to catch the first warm sunbeams, at the playground the children are turning a… (READ MORE)
Usually, I compare cooking to painting because you have to mix all ingredients in the same way a painter mixes and arranges paints on his palette. However, when I came to the workshop in the Cook’s Atelier of Thomas Hüttl,… (READ MORE)
It might sound strange but for the very first time, I ate this soup on a train! I love chestnuts, both the wild and the edible ones. I have already declared my love for them in another article with a… (READ MORE)
In my childhood, the beginning of a new year brought not only new portions of fresh snow but also the whipped cream cake traditionally prepared by my mum on New Year’s Day which was white coloured as well. She had… (READ MORE)
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