Tag Archive: recipes

Gingerbread, Lebkuchen, Pfefferkuchen, Medovníky…

medovníky gingerbread

Did you know that even the ancient Egyptians, Greeks and Romans had baked “honey cakes” – the forerunner of the gingerbread we know? Honey had been the only widely available sweetener and they had believed it to be a gift… (READ MORE)

Salzburger Nockerl

Salzburské halušky

If you visit Salzburg you should definitely try its culinary specialty – Salzburger Nockerl. Salzburg was an archiepiscopate for many years. It is a very romantic city with a lot of sights. The Fortress Hohensalzburg belongs to the most famous… (READ MORE)

Drunken Pears in Wine (Portugal)

Opité hrušky

We tasted this dessert on our trip in Tomar. It is a small Portuguese town by the river Nabao, with 20 thousand inhabitants only. Nevertheless, it is one of the most interesting places in Portugal. In 2013, The Guardian elected… (READ MORE)

Papos de Anjo (Portugal)
Inspiration from Heaven

If you come to a restaurant in Portugal and you open the menu on the page with typical Portuguese pastries and desserts you might feel like in a medieval monastery. It is because on the menu you will find names… (READ MORE)

Winter Salad with Sprouts
Sprouts in Ancient Egypt

Klíčky

One of the ingredients used in our recipe are sprouts. It is like magic when a perfect miniature version of the grown plant sprouts from such a very tiny seed. Sprouting is the practice of germinating seeds to be eaten… (READ MORE)

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